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Vanillin

Our vanillin is more than a mere flavouring. We have a wide range of flavour profiles that can be used, for example, in products with or without a reduced fat content. EuroVanillin Dairy increases the freshness and emphasises the creaminess of dairy products. Our vanillins have anti-microbial properties and are sustainably cultivated.

PROPERTIES AND BENEFITS:

 

  • Long shelf life
  • Sustainable production
  • Anti-microbial properties
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