Vanillin
Our vanillin is more than a mere flavouring. We have a wide range of flavour profiles that can be used, for example, in products with or without a reduced fat content. EuroVanillin Dairy increases the freshness and emphasises the creaminess of dairy products. Our vanillins have anti-microbial properties and are sustainably cultivated.
PROPERTIES AND BENEFITS:
- Long shelf life
- Sustainable production
- Anti-microbial properties